Interview // Sydney-Based Designer Rachel Vosila.Rachel is currently completing a self initiated project @one.a.week, whereby she is aiming to design and make an original chair each week for the entire year during 2015. That's 52 chairs in 52 weeks. Wowzer, what a little legend! Like all...
Dimore Studio Brings Glamour to Casa Fayette Hotel in Guadalajara, Mexico.Opened in September 2015 in Guadalajara’s booming Lafayette district in Mexico, Casa Fayette reflects the changing face of the area by blending the traditional with the super current. Hoteliers Carlos Couturier and Moisés Micha, the...
‘Holy Smoke’ Restaurant & Bar in Rotterdam by Studio Modijefsky.Studio Modijefsky have designed the interior of Holy Smoke, a new Bar & Restaurant set in a historic building on the corner of Tiendplein in...
Highlights From the 56th Venice Art Biennale 2015.The Venice Biennale has for over a century been one of the most prestigious cultural institutions in the world. Ever since its foundation in 1895, it has been in the avant-garde, promoting new artistic trends and organising international...
In Infinity: Yayoi Kusama at Louisiana Museum of Modern Art, Denmark.At 86 years of age, Tokyo-based Yayoi Kusama is a world-known figure in contemporary art - highly original, wildly eccentric and avant-garde. And although others are well and truly retired by her age, Kusama shows no hint of slowing down,...
Stories On Design // Why Are Architects So Sick For Green?I've been noticing a peculiar phenomenon in architecture both here and overseas which has me scratching my head juuuust a little. There happens to be one colour (other than "concrete") that sits at the top of architect's list. Green....
Adam Goodrum Wins 2015 Rigg Design Prize at the National Gallery of Victoria.For the 2015 Rigg Design Prize, Adam Goodrum presented a new interpretation of his foldable design, comprising of three transparent miniature...
Nadja Apartment in Athens, Greece by Point Supreme.Nadja consists of two apartments on consecutive floors that were renovated and connected with a stair in the middle. The two levels are materialised as opposite spatial experiences. The lower level is a continuous, marine-like environment...
Bar Central Stockholm by Uglycute.Stockholm's 'tankovna' Bar Central, designed by the local practice Uglycute, is a new take on a fictitious restaurant set somewhere in Central Europe. The bar centres around two horizontal 500 litre stainless steel tanks that, with the...
