Redfern’s Newest Hotspot, Attenzione, Designed by Coffeyhallett.A bold mustard interior by Coffeyhallett delivers an atmosphere that's both nostalgic and contemporary. The design team's vision of an unpretentious, warm, and energetic local Italian bistro brings to life a versatile venue that...
Burnt Beauty: Nice Projects’ Odem Elevates Korean Cuisine in Singapore.In Singapore's New Bahru creative cluster, a new hospitality venue by Nice Projects celebrates contemporary Korean cuisine, craft, and design. Odem, a makgeolli bar and restaurant, offers a unique experience that blends traditional Korean...
This Dreamlike Noodle House by Office AIO Redefines Fast-casual Dining.In Chongqing’ bustling alleys of Eighteen Stairs, a renowned noodle chain with over 1,000 locations has taken a bold step to revitalise its brand image. Office AIO cleverly redefined the concept of a façade by pushing the boundary...
A Corporate Cafeteria That Turns a Lunch Break into a Design Experience.Goodbye, boring corporate cafeteria, hello, Beef Club! Ester Bruzkus Architekten have unveiled their sizzling new design for Volkswagen's campus restaurant. Think open kitchens, brick fireplaces, and even salt as a building material. Who's...
A Little Taste (get it?) of Australia’s Most Beautiful Hospitality Interiors.From otherworldly bars to intimate restaurants and regional gems, this year's selection of Australia's most beautifully designed hospitality venues reflects the industry's resilience and creativity. The Eat Drink Design Awards jury notes...
Ubud’s Farm-to-table Restaurant Offers a Fusion of European Cheese-making and Indonesian Design.Brie Restaurant redefines culinary experiences by blending French gastronomy with Balinese craftsmanship. With the island's only in-house cheesery, Brie sources milk from its Java farm, embodying farm-to-table philosophy. The design by...
Six Hospitality Interiors that Prove Less is More.We’re used to wine-and-dine spots emulating the energy that is often associated with the activity itself, so it makes it all the more impressive when the interior manages to capture the sophisticated serenity of the experience in a very...
A Subterranean Feast for the Senses: Good Luck Restaurant Lounge in Sydney’s CBD.Tucked away in the basement of Sydney's historic Burns Philp & Co Building, Good Luck Restaurant Lounge is serving up a delicious slice of nostalgia with a contemporary touch. The sprawling 200-seat venue is a love letter to 1970s...
Out of This World, But Very Much Grounded: Dome at Desa Potato Head in Bali.Dome restaurant at Desa Potato Head in Bali reimagines dining spaces as hubs for culture and sustainability. The OMA-designed venue blends futuristic aesthetics with traditional Balinese elements. Beyond its culinary offerings, Dome hosts...
